Food tour "what does Belarus taste like?"
Description
Discover the real taste of Belarus in this unique gastronomic journey!
This tour is a real feast for gourmets, which will introduce you to the country's richest culinary traditions through visits to authentic farmsteads, historical industries and ethnographic complexes.
You will not just taste local delicacies, but you will see how they are born and take part in their creation.
Your taste journey will begin with cheese-making at the 'Cheese Courtyard' estate and continue at legendary factories with a long history.
You will get acquainted with the art of winemaking at the Ilovo Winery and Naroch Distillery, learn the secrets of brewing museums in Minsk and in Lida, and also appreciate the innovative approach at the Robim Good craft brewery.
You will immerse yourself in the atmosphere of a 19th-century Belarusian village in the Nanosy complex and in Mogilev, where history comes to life not only in exhibits, but also in the aromas of freshly baked bread and traditional dishes.
You will feel the depth of folk traditions at the House of Creativity in Zhorovka, where you will learn the secret of the famous kulitka, and at the Museum of Bread in Botvinovo.
The tour will also open up unexpected gastronomic facets for you: you will visit the Ratov snail farm and the unique Abuzeye greenhouse with tropical plants.
A visit to the famous Dudutki complex with its artisanal traditions and a dinner with authentic cuisine at the museum-gallery in Rakov will complete the experience.
This tour is the perfect way to experience the soul of Belarus through its tastes and aromas, combining gastronomy, history and culture into one unforgettable adventure.
Author: Артём Ерёменко
Trip details
Travel time:
22h 41min
Sightseeing time:
18h
Distance (km):
1,640.2 km

By region

Driving

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